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Montreal Steak Seasoning


Bonjour, mes amis! From our friends to the north, this blend has been around since the 1940’s. Based on the pickling dry-rub mix used in preparing Montreal smoked meats. With spices such as garlic, coriander, black pepper, cayenne pepper flakes, dill seed, and sea salt you can’t go wrong. Bon appétit!

SKU: MSS-145-0616 Category:

Additional information

Weight 4.1 oz
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